Stretch of hot pizza cheese
Stretch of hot pizza cheese
A data frame with 30 observations on the following 3 variables.
temp
a numeric vector
cheese
a numeric vector
stretch
a numeric vector
A critical quality measure of pizza cheese is how well it stretches when it is hot. This study was to evaluate the amount of cheese and the temperature at which the pizza was cooked on the stretch of the hot cheese. Measuring the stretch of pizza cheese is not a precise science, thus, five measurements were taken on each pizza. One pizza was used for each temperature/cheese combination.
Peter R. Nelson, Marie Coffin and Karen A. F. Copeland (2003), Introductory Statistics for Engineering Experimentation, Elsevier. (Appendix A)
str(stretch)
Please choose more modern alternatives, such as Google Chrome or Mozilla Firefox.